A winning recipe that was years in the making, from early deployment challenges to global sustainability under one system.

DESCRIPTION

In this session, you will learn how McCain Foods Ltd has evolved its CI program over several years, from its early challenges to its current wins, through strategic deployment, to sustainment by engaging all levels of its workforce around the world, to focus on and delivering positive results for the business under one Global CI management system.

ABOUT THE COMPANY

As a privately owned family company with sales in over 160 countries, our values are at the heart of everything we do. Our product quality, people and customer dedication have helped us achieve global annual revenues in excess of $14 billion Canadian dollars. McCain Foods is a global business with presence across six Continents. We have a significant food production network with a total of 54 production facilities globally, 95% located in rural communities.

Paul Roozendaal,

Manager, Continuous Improvement, C.I & Supply Strategy,

North America, Mccain Foods Ltd

Paul Roozendaal is a Certified Lean Black-Belt with over 30+ years in leading people and delivering positive change in the food manufacturing industry. During this time, Roozendaal has been an active Lean CI Leader for over 18 years with McCain Foods, both regionally and for McCain Foods Globally. He is currently a Manager of Continuous Improvement, C.I & Supply Strategy for McCain Foods North American team